Web Results

Carbohydrate

en.wikipedia.org/wiki/Carbohydrate

A carbohydrate is a biological molecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in ...

Carbohydrates | The Nutrition Source | Harvard T.H. Chan School of ...

www.hsph.harvard.edu/nutritionsource/carbohydrates/

What's most important is the type of carbohydrate you chose to eat because some sources are healthier than others. The amount of carbohydrate in the diet.

Understanding Carbohydrates: American Diabetes Association®

www.diabetes.org/food-and-fitness/food/what-can-i-eat/understanding-carbohydrates/

How much and what type of carbohydrate containing foods you eat makes a difference in managing diabetes.

What Are Carbohydrates? - Live Science

www.livescience.com/51976-carbohydrates.html

Aug 25, 2015 ... Carbohydrates — one of the basic food groups — are the sugars, starches and fibers found in fruits, grains, vegetables and milk products.

Carbohydrates: MedlinePlus

medlineplus.gov/carbohydrates.html

Jul 20, 2016 ... Carbohydrates are one of the main types of nutrients. They are the most important source of energy for your body. Your digestive system ...

Carbohydrates: MedlinePlus Medical Encyclopedia

medlineplus.gov/ency/article/002469.htm

Feb 9, 2016 ... Carbohydrates are one of the main nutrients in our diet. They help provide energy for our body. There are three main types of carbohydrates ...

6 Healthy Carbs You Should Be Eating - Health.com

www.health.com/health/gallery/0,,20815445,00.html

Carbs get a bad rap, but here are some you should be eating--and why.

Learning About Carbohydrates - KidsHealth

kidshealth.org/en/kids/carb.html

Carbohydrates are a component of food. Find out why you need them in this article for kids.

What are carbohydrates? What is glucose? - Medical News Today

www.medicalnewstoday.com/articles/161547.php

Oct 1, 2015 ... There are four major classes of biomolecules - carbohydrates, proteins, nucleotides, and lipids. Carbohydrates, or saccharides, are the most ...

Carbohydrates (EUFIC)

www.eufic.org/article/en/expid/basics-carbohydrates/

Carbohydrates are one of the three macronutrients in our diet (fat and protein being the others). They exist in many forms and are mainly found in starchy foods  ...

Answers
car·bo·hy·drate
[kahr-boh-hahy-dreyt, -buh-]
NOUN
1.
any of a class of organic compounds that are polyhydroxy aldehydes or polyhydroxy ketones, or change to such substances on simple chemical transformations, as hydrolysis, oxidation, or reduction, and that form the supporting tissues of plants and are important food for animals and people.
Source: Dictionary.com
carbohydrate | Define carbohydrate at Dictionary.com
dictionary.reference.com/browse/carbohydrate
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