Total Time: 1 hour 45 minutes Yield: 10 servings
Level: Intermediate Cuisine: American
Preheat oven to 350 degrees F.In a mixing bowl, cream the butter and sugar until light and fluffy. Mix in the vanilla, lime juice, and lime zest. Add the eggs 1 at a time, and incorporate well. Combine bread crumbs, flour, all the spices, baking powder, More »
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The first line of the Christmas Cake recipe
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tin with 2 thicknesses of parchment or greaseproof paper. Why?
Answer: A Christmas Cake
contains a lot of sweet, dried fruits and sugar and cooking of the cake
takes over 4 hours. Wrapping a... More »
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A classic recipe for a fruity and slightly boozy Christmas cake.