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"Clam" is an informal term used to refer to any molluscans within Class Bivalvia. Remains first appeared in Cambrian age rocks 510 million years ago.

Clams | Washington Department of Fish & Wildlife


Hardshell clams - Photo by Don Rothaus Clams belong to the group of animals called bivalves, which includes clams, mussels, oysters, and scallops. The soft ...

clammyclams | Clams Casino | Free Listening on SoundCloud


Debut album 32 LEVELS out now! Get it at http://clammyclams.com For general inquiries please contact clamsmanagement@gmail.com. NJ. 67 Tracks. 128174  ...

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Hear the Futurism of Kelela and Clams on “A Breath Away” · Best New Track. by: Kevin ... Vince Staples and Clams Casino Match Wits on "All Nite". by: Matthew ...

Jul 15, 2014 ... What Shorehounders do for supper....www.shorehound.com. Alice Meynell - Beachcomber.

Clams Casino | Facebook


Clams Casino. 116662 likes · 3211 talking about this. Mike Volpe.

ODFW About Bay Clams


May 6, 2016 ... About Bay Clams. Oregon estuaries are rich with many species of clams, although only a few of these species are commonly harvested. Gaper ...

clam - Wiktionary


A bivalve mollusk of many kinds, especially those that are edible; as, the long clam (Mya arenaria), the quahog or round clam (Venus mercenaria), the sea clam ...

Clams Casino (@clammyclams) | Twitter


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Clam- Enchanted Learning Software


Clam Printout. Clams are invertebrates that burrow under the sea floor. These bivalves have two hard shells and a soft body.

Learn to dig softshell clams at Reid State Park
Boothbay Register · 14 hours ago
Third Inning Boosts Clams Past Pilots
OurSports Central · July 22 12:30 PM
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Steamed Clams Recipe - NYT Cooking


The recipe that follows is for a mess of clams, which on the eastern end of Long Island translates as a cool 100 littleneck hard-shell clams You can certainly cook  ...

clam : Encyclopedia : Food Network


Learn about clam from Food Network's Food Terms Encyclopedia.

Scott Ure's Clams And Garlic Recipe - Allrecipes.com


So simple, but so good - steamed clams served in their own liquor. Serve with a crusty Italian bread, or over pasta.