Collard greens can be consumed raw. There are many recipes for the preparation of raw collard greens. Raw collard greens are a common dish in vegan diets....
This is a favorite of Southern cooks, who often cook them with salt pork or smoked ham hocks. Frozen collards are an acceptable substitute for fresh...
Collard greens (collards) are various loose-leafed cultivars of Brassica oleracea,
the species which also contains vegetables including cabbage (Capitata ...
Add a little green to your Southern-inspired table with Paula Deen's Collard
Greens recipe from Food Network.
It's a delicious way to enjoy fresh or frozen cooked kale. It's nutritious, delicious, and very easy to prepare and cook. The crushed red pepper can either be Portuguese crushed hot red peppers or fresh minced hot peppers. More »
If you like greens you will love this recipe. The bacon and onions give them a
wonderful flavor. Add more red pepper for a little more spice.
The cholesterol-lowering ability of collard greens may be the greatest of all
commonly eaten cruciferous vegetables. In a recent study, steamed collard
Crispy bacon, sauteed onion, ham, and garlic perfect these Southern-Style
Collard Greens, making them an essential part of your traditional Southern feast.
Stir in onions and simmer, covered, 30 minutes more, or until collards are very ... I
've made this three times and even guests who "don't like collard greens" love ...
Some people favor collard greens boiled until they are meltingly tender, while
others prefer them to retain some bite. This recipe satisfies the taste of the latter ...