Jul 3, 2014 ... WARNING: This is a long answer. STARCH Structure Starch consists of a large
number of glucose units joined together by glycoside bonds.
Lipids are composed of glycerol and fatty acids. Starches are composed of
monosaccharides. In lipids you find less number of oxygen than in.
Vocabulary words for 9A - RS: Compare the structures and functions of different
types of biomolecules, ... Lipids Proteins Nucleic Acids. What are the 4 classes or
groups of ... Polysaccharides (many sugars big, such as starch or cellulose).
Biomolecules include macromolecules like proteins, carbohydrates, lipids and
nucleic acids. ... Example: glucose, fructose, sucrose, maltose, starch, cellulose
etc. ... Primary structure of Protein - Here protein exist as long chain of amino
Jan 11, 2014 ... Carbohydrates, lipids and proteins make up the three macronutrients. ... Its
primary function is to build and maintain body structures, such as ...
... functions. Encompassing carbohydrates, proteins, lipids and nucleic acids, ...
are large molecules within your body that serve essential physiological functions.
... and multiple-monosaccharide molecules that make up starches. ... They also
form the structure of cell membranes and contribute to the synthesis of hormones.
A1, Structure and function of cellulose and starch in plants and glycogen in
humans. 2.3.A2, Scientific ... S1, Use of molecular visualization software to
compare cellulose, starch and glycogen. 2.3. ..... Biomolecules - the lipids by
winstonknollcollegiate.rbe.sk.ca/sites/knoll/files/Unit 2 - Weeks 3 - 6_2.docx
Compare the structures and functions of the biomolecules lipids and starches.
Lipids are made mostly from carbon and hydrogen atoms; starch is a
These molecule types each have at least two major functions and all interact ...
more reliably than starches - but if you see a molecule name with -ose on the ...
Of the four major organic molecule types, carbohydrates and lipids are both fairly
simple. ... All amino acids share a base structure: a central carbon, called the
Carbohydrates are the most abundant biomolecule on Earth. ... how
carbohydrates function in living cells, we must understand their chemical