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Ham and Cheese Pinwheels
Food Network Rating: (13 Reviews)
Total Time: 15 minutes   Yield: 2 rolls
Level: Easy   Cuisine: American
Directions: In a small mixing bowl, combine the cream cheese, mayonnaise, Cheddar, pimiento, Baby Bam or Essence, and hot sauce, if using, and stir well to combine. On a cutting board, lay the 2 tortillas flat. Using the rubber spatula, divide the cheesy filling More »
Source: www.foodnetwork.com
Other Recipes:

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www.mycooksham.com/cooking/spiral-sliced-ham

To heat or glaze your Cook's Bone-In Spiral Sliced Ham prior to serving, we recommend the following instructions for best results. IMPORTANT: Don't overheat ...

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www.mycooksham.com/cooking/portioned-or-half-ham

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www.bettycrocker.com/how-to/tipslibrary/cooking-tips/how-to-cook-a-ham

Whether you're cooking a spiral-cut ham or just pan-frying a weeknight ham steak , follow .... Position the pan so the top of the ham is 4 to 5 inches from the heat.

How to Heat a Fully Cooked Ham - Southern Food - About.com

southernfood.about.com/cs/hamrecipes/ht/heat_ham.htm

Most of the hams we buy today are labeled "fully cooked," but they are more flavorful and juicier when heated. Here's how to heat a fully cooked ham.

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busycooks.about.com/od/howtocook/a/howtocookham.htm

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Ham Cooking Times - How To Cooking Tips - RecipeTips.com

www.recipetips.com/kitchen-tips/t--1312/ham-cooking-times.asp

Ham Cooking Times Article - Using the recommended time and temperature guidelines will ... (smoked, fully cooked, heat at 325°F), Half ham (bone-in), 5-7 lbs.

How do you heat a fully cooked ham? | Reference.com

www.reference.com/food/heat-fully-cooked-ham-3e1b72db3bfb3c07

Heating times for a fully cooked ham vary depending on whether the ham has a bone in it. In both cases, preheat your oven to 325...

How to Cook Ham - Better Homes and Gardens

www.bhg.com/recipes/how-to/handling-meat/how-to-cook-ham/

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Classic Glazed Ham Recipe : Food Network Kitchen : Food Network

www.foodnetwork.com/recipes/food-network-kitchens/classic-glazed-ham-recipe.html

1 9 -to-10-pound bone-in fully cooked smoked ham (butt or shank half); 2 tablespoons ... Directions. Remove the ham from the refrigerator and bring to room ...