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Food Network Rating: (149 Reviews)
Total Time: 1 hour 15 minutes   Yield: 20 to 24 servings
Level: Intermediate   
Directions: Heat the oven to 350 degrees F. Butter and flour an 18 by 13 by 1 1/2-inch sheet pan. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment on high speed, until light and fluffy. On medium speed, add the eggs, 2 at More»
Source: www.foodnetwork.com

www.tasteofhome.com/recipes/easy-crab-cakes

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allrecipes.com/recipe/19489/maryland-crab-cakes-ii

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www.jocooks.com/main-courses/easy-crab-cakes

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www.onceuponachef.com/recipes/maryland-crab-cakes-with-quick-tartar-sauce.html

TESTED & PERFECTED RECIPE – A Maryland staple, these crab cakes are delicious and super easy to prepare.

www.myrecipes.com/recipe/classic-crab-cakes-1

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www.mccormick.com/recipes/main-dishes/old-bay-crab-cakes

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onceamonthmeals.com/recipes/pure-and-simple-crab-cakes

Treat yourself with a light, delicious meal worth savoring now or later! This easy freezer recipe for crab cakes is definitely worth the splurge.

www.foodnetwork.com/recipes/paula-deen/crab-cakes-recipe-1942406

For a special seafood appetizer, serve Paula Deen's Crab Cakes recipe from ... In a large bowl, mix together all ingredients, except for the flour and peanut oil.

www.chowhound.com/recipes/crab-cakes-29313

Learn to cook homemade crab cakes with fresh aioli. This easy recipe has no filler, just crabmeat bound with a light aioli and coated with crispy panko ...