Organic food production is a self-regulated industry with government oversight in
some countries, distinct from private gardening.
Is organic food more nutritious than conventional food? ... Simply stated, organic
produce and other ingredients are grown without the use of pesticides, synthetic
USDA Definition and Regulations: The Organic Foods Production Act (OFPA),
enacted under Title 21 of the 1990 Farm Bill, served to establish uniform national
Jun 2, 2016 ... Organic farmers, ranchers, and food processors follow a defined set of standards
to produce organic food and fiber. Congress described ...
organic food. A broadly defined category of food which, in the purest form, is
grown without chemical fertilisers or pesticides and sold to the consumer without
Even though this meaning often holds true, it doesn't always. Organic regulations
focus on farming practices and food production steps that can be monitored ...
Jul 17, 2014 ... What is the legal definition of “natural” when it comes to food? Whoops ... to
define “organic,” but today, the organic industry is highly regulated.
Sep 6, 2012 ... While organic produce, and even organic dairy, often gets the glory, I thought it
would be good to talk about what makes organic meat and ...
What are the standards that define organic"? See: The Basics of Organics ...
Once found only in health food stores, organic food is now a regular feature at
most supermarkets. And that's created a bit of a dilemma in the produce aisle.