Organic food production is a self-regulated industry with government oversight in
some countries, distinct from private gardening.
Is organic food more nutritious than conventional food? ... Simply stated, organic
produce and other ingredients are grown without the use of pesticides, synthetic
Mar 22, 2012 ... USDA certified organic foods are grown and processed according to ... with the
definition and certification policy, and the government has a ...
Organic – a definition. The Department for Agriculture and Rural Affairs (DEFRA)
states that: 'Organic food is the product of a farming system which avoids the ...
“Organic foods are produced according to certain production standards. For
crops, it means they were grown without the use of conventional pesticides,
organic food. A broadly defined category of food which, in the purest form, is
grown without chemical fertilisers or pesticides and sold to the consumer without
But navigating the maze of organic food labels, benefits, and claims can be
confusing. ... Unlike organic standards, there is no specific definition for “local
Going organic is easier than you'd think. Food, health, beauty and textile products
that hold the Soil Association organic symbol have been produced to the ...
The term "organically grown" means that the food in question, such as a fruit or a
vegetable, has been grown using only natural (i.e., not synthetic) pesticides and ...
Jul 17, 2014 ... Here's what you need to know about “organic,” “local” and “natural” food labels.
What is the legal definition of “natural” when it comes to food?