Soon after germination, carrot seedlings show a distinct demarcation between
taproot and stem: the stem is thicker and lacks lateral ...
Description. Carrot, Daucus carota, is an edible, biennial herb in the family
Apiaceae grown for its edible root. The carrot plant produces a rosette of 8–12
Carrot definition, a plant, Daucus carota, of the parsley family, having pinnately
decompound leaves and umbels of small white or yellow flowers, in its wild form
The actual plant of a carrot (greens above ground) can grow up to 1 m (3.2 ft) tall
and flowers around June to August (northern hemisphere summer) with a bright ...
This family comprises unusually aromatic plants with hollow stems, including the
cumin, parsley, carrot, parsnip, dill, caraway, fennel, ...
It is considered that Carrots were originally purple or white with a thin root, then a
mutant ..... This non-illustrated work contained descriptions of about 600 plants, ...
Basic Botanical Information of Carrot. ... It runs a range of online descriptions
about the titled herb and related phytochemicals,including comprehensive ...
Find out about the incredible nutritional qualities of carrot in our comprehensive
Vegetable Nutrition Glossary.
Mar 24, 2016 ... Carrot (Daucus carota), herbaceous, generally biennial plant of the Apiaceae
family .... A more-elaborate definition would note that they are.
Carrot is one of the most widely eaten foods on the Planet and everyone likes
carrot especially Bugs Bunny - and vegetarians.