Total Time: 30 minutes Yield: 12 deviled egg halves
Level: Easy Cuisine: American
Place the cooked egg yolks in a bowl. Using a fork, work the mayonnaise, mustard, vinegar, chives, and salt and pepper into the yolks to form a smooth paste. Taste. Place 1/2 of this mixture in a small pastry bag with a large star tip. To the remaining More »
Deviled eggs (US) or devilled eggs (UK), also known as stuffed eggs, angel eggs
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