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Rye Dinner Rolls
Food Network Rating: (3 Reviews)
Total Time: 1 hour 5 minutes   Yield: approximately 24 rolls
Level: Intermediate   Cuisine: American
Directions: Combine the yeast, sugar, melted butter, egg and milk in the bowl of an electric mixer fitted with a dough hook. Beat on low speed for 1 minute. Add the salt, rye flour, and all-purpose flour. Beat at low speed until all of the flour is incorporated, More »
Source: www.foodnetwork.com
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