Chicken and Herbed Dumplings
Total Time: 2 hours 5 minutes Yield: 4 to 6 servings
Level: Intermediate Cuisine: Southern
Cut chicken backs, necks and wing tips into 1-inch pieces. In a large pot, combine the chicken pieces, onions, chicken broth or water, bay leaves and salt. Bring to a boil. Reduce heat to low and simmer, partially covered, until the chicken is tender, 45 More »
Looking for a hearty dinner using Progresso® broth and Pillsbury® Grands!®
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