Web Results

www.foodnetwork.com/recipes/emeril-lagasse/cannoli-3645495

Fry the cannoli in batches until just golden brown and crisp, about 2 minutes. Drain on paper towels, let cool, then gently slip the molds from the cannoli.

emerils.com/127384/italian-cannoli

Ingredients. 15 ounces fresh ricotta cheese (about 1 1/2 cups); 3 tablespoons sugar; 1/4 teaspoon vanilla extract; 1/4 cup semisweet chocolate morsels, ...

emerils.com/120089/chocolate-covered-cannolis

Ingredients. 2 cups Ricotta Inpastata cheese; 1 cup confectioners� sugar; 1 tablespoon pure vanilla extract; 2 tablespoons rum; 12 cannoli shells; 1/2 pound  ...

emerils.com/127238/cannoli-dessert-calzone

Ingredients. 1/2 recipe pizza dough, recipe follows; 1 cup mascarpone cheese; 1/ 2 cup ricotta cheese; 1/2 cup confectioners' sugar; 1/4 cup chocolate chips; 1/4 ...

sweets.seriouseats.com/2010/10/making-cannoli-from-scratch-italian-pastry-ricotta-recipe.html

Everyone's had cannoli (if you haven't, stop reading right now and go to your ... wrapped in a cellophane bag and made with ingredients I don't want to discuss. ... three restaurant pastry departments for Emeril Lagasse, as well as contribute ...

www.seriouseats.com/recipes/2010/10/homemade-cannoli-fresh-ricotta-recipe.html

Oct 10, 2010 ... Spray metal cannoli tubes with non-stick pan spray. Using pastry cutter, cut cannoli dough into rounds and gently wrap around the tubes, using ...

www.marthastewart.com/934689/cannoli-ricotta-recipe

Emeril Lagasse plates an eggplant stuffed with crabmeat and shrimp dish and a cannoli with ricotta cream dish.

www.cookingchanneltv.com/recipes/debi-mazar-and-gabriele-corcos/arthur-avenue-cannoli-2125331

Get Arthur Avenue Cannoli Recipe from Cooking Channel. ... Recipe courtesy of Gabriele Corcos and Debi Mazar ... Cannoli. Recipe courtesy of Emeril Lagasse.

abcnews.go.com/GMA/recipe/cannolis-recipe-buddy-valastro-21578272

Once combined, add cocoa drops. Pipe filling into cannoli shells. Recipes courtesy Buddy Valastro. This recipe was styled by chef Karen Pickus for Good ...