How to Make a European Hamburger
In Romania they call it "mici," but this is the basic recipe for European hamburgers. The translation is simply "small," but you can make these as tiny or as small as you like. This recipe makes approximately 15 to 20 pieces....
Hamburger profile showing the typical ingredients: bread, vegetables, and ... A
wide variety of traditional European dishes are also made with minced meat, ...
Polish hamburgers or mielone kotlety are made with a combination of pork, beef
The following is our carefully curated list of the Best Burgers in Europe.
These Eastern European
chopped meat recipes can be formed into hamburgers
, sausages without casings or meatballs that can be skewered, if desired, and grilled, broiled, pan fried or baked in the oven. © 2008 Barbara Rolek licensed to About.com, Inc.
These beef and pork... More »
May 22, 2014 ... In fact, high-quality hamburgers have come into fashion across Europe. In Paris,
blogs like paris-burger.com, hamburger-paris.com and ...
Jul 20, 2015 ... 21 Burgers In European Cities You Have To Try Before You Die ... burgers' cause
they're like the American Hamburger's posh cousin serving ...
Aug 5, 2010 ... The hamburger may well have European origins, but it took the Americans to see
the potential of this "companionable and faintly erotic" chunk ...
McDonald's is an ever-present symbol of American food in Italy; in fact, the
hamburger empire is the number one fast-food chain in Europe. (photo: David C.
Apr 11, 2011 ... America is considered the true home of the hamburger, but rissoles of chopped
beef have been a staple of East European cuisines for ...