European cuisine, or alternatively Western cuisine, is a generalised term
collectively referring to the cuisines of Europe and other Western countries,
including (depending on the definition) that o...
Experience the soul of European culture, history and traditions through its food. ...
find numerous gastronomic fairs, festivals and trails to taste unique local products
and dishes. ... This will not store any personal information) ... This delicious
specialty from the Fribourg region is a perfect soup for cold winter days - and a
methods of traditional foods are part of the folklore of a country or a region.
Unfortunately ... However, defining traditional foods is not as easy as it might be.
Traditional and modern recipes from the Old World to your kitchen.
Learn about European Food, Customs and the best places to visit! ... Not only is
meat more widely used, but portion sizes also tend to be larger. ... Italy's Emilia-
Romagna region includes the food capital of Bologna, but Modena and Parma
The Mediterranean: A Geographic Region, a Climate, and a Cuisine. Unlike
many other ethnic cuisines, Mediterranean cuisine is not the product of a specific
ethnic ... As the point of intersection between Asia, Europe, and Africa, with major
Jun 27, 2014 ... I personally think that Spain has the best food in whole Europe, it is not only
healthy but each regions has its specialities, ways of serving, it is ...
Allrecipes has more than 2890 trusted European recipes complete with ratings, ...
Make these fluffy muffins, an English side dish that's not a pudding at all.
An Overview of India's Regional Cuisines. ... India's spices were highly coveted
by Arab and European traders; in exchange, India received many goods that ...
Jun 21, 2011 ... However, for a long time, Italian restaurants have not only been run by ... Thus,
the food in regions of southern France and southern Italy is ...