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Amaretto Chocolate Fondue
Food Network Rating: (6 Reviews)
Total Time: 20 minutes   Yield: 10 to 12 servings
Level: Easy   Cuisine: Southern American
Directions: In a heavy saucepan, bring whipping cream to a boil. Remove from heat, then add the chocolate, stirring until smooth. Stir in liqueur. Spoon into a fondue pot; keep warm over low heat. Serve with desired dippers. More»
Source: www.foodnetwork.com


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Fondue Restaurant in Kansas City, Missouri. People talk about best happy hour, chocolate dessert and delicious cheese. See reviews and recommendations.


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