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How to Grow Chives
With an onion flavor in their hollow, pointed spears, garden chives (Allium schoenoprasum) grow from 8 inches to 2 feet tall in U.S. Department of Agriculture plant hardiness zones 3 through 9. In late spring or early summer, they send up spherical... More »
Difficulty: Easy
Source: www.ehow.com

bonnieplants.com/growing/growing-chives

Chives are a versatile and delicious way to flavor many dishes, plus they have beautiful flowers. Get expert tips for growing chives in your home garden.

www.almanac.com/plant/chives

Learn how to plant, grow, and harvest chives with this growing guide from The Old Farmer's Almanac.

www.thekitchn.com/everything-you-need-to-know-about-growing-chives-220337

Jun 6, 2015 ... Because they are so easy to grow, chives build up a new gardener's confidence, allowing for further exploration with growing other culinary ...

www.southernliving.com/home-garden/gardens/chives

Chives are hardy perennials that are attractive, tasty, and easy to grow. These rugged herbs grow in lush grasslike clumps that rise from a cluster of small bulbs.

www.rodalesorganiclife.com/garden/growing-chives

May 8, 2017 ... Use this super easy growing guide to raise and eat flavorful chives, just as people have done for over 5000 years.

www.gardeningknowhow.com/edible/herbs/chives/growing-chives.htm

Jan 21, 2016 ... If there were an award for "easiest herb to grow", growing chives would win that award. Learning how to grow chives is so easy that even a ...

homeguides.sfgate.com/grow-chives-container-74064.html

Fresh herbs in containers put fresh flavor close at hand, and they make interesting and useful ornamentals. Grow chives (Allium schoenoprasum) in pots on the ...

www.grow-it-organically.com/growing-chives.html

Growing chives is an easy way to always have a mild onion flavor on hand in your kitchen garden. Chives are ideal for growing in containers, and make a great ...

www.rhs.org.uk/advice/grow-your-own/herbs/chives

Chives. A low maintenance perennial herb, chives are grown for their pungent, mild tasting leaves that are delicious when chopped up finely and mixed into a ...