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Hasenpfeffer - Wikipedia

en.wikipedia.org/wiki/Hasenpfeffer

Hasenpfeffer is a traditional German stew made from marinated rabbit or hare, cut into stewing-meat sized pieces and braised with onions and a marinade made ...

Hasenpfeffer (Rabbit Stew) Recipe - Allrecipes.com

allrecipes.com/recipe/25843/hasenpfeffer-rabbit-stew/

Hasenpfeffer (Rabbit Stew). 142 made it | 99 reviews. Lovesmurfs 7. Recipe by: Lovesmurfs. "Rabbit stew made with bacon, wine, garlic, shallots, other herbs ...

Hasenpfeffer Recipe | Bon Appetit

www.bonappetit.com/recipe/hasenpfeffer

1 cup apple cider vinegar; 1 cup red wine; 1/2 cup fresh lemon juice; 1/2 cup finely chopped celery; 4 scallions, halved lengthwise; 4 garlic cloves, halved ...

Hasenpfeffer Recipe | Taste of Home

www.tasteofhome.com/recipes/hasenpfeffer

My husband is an avid hunter. Almost 55 years ago, his aunt gave us this recipe. The tender, flavorful meat combined with the sour cream and seasonings ...

Hasenpfeffer Recipe - Food.com

www.food.com/recipe/hasenpfeffer-115525

Not sure if this is the traditional Hasenpfeffer but it is definitely delicious. I got this about 20 years ago from a small cookbook with recipes from inns around the ...

Hasenpfeffer Recipe - Food.com

www.food.com/recipe/hasenpfeffer-329723

Oct 8, 2008 ... This recipe comes up annually during Oktoberfest at our house. We love it. It is true German comfort food hunter style! Based on a recipe from ...

Squirrel or Rabbit Hasenpfeffer – MeatEater

www.themeateater.com/2012/squirrel-or-rabbit-hasenpfeffer/

Aug 13, 2012 ... Squirrel or Rabbit Hasenpfeffer. Squirrel or Rabbit Hasenpfeffer. Facebook · Twitter · Pinterest · Tumblr · Email; Print. Steven Rinella August 13, ...

Hasenpfeffer (German Rabbit Stew) Recipe

recipes.epicurean.com/recipe/18731/hasenpfeffer-(german-rabbit-stew).html

Ingredients. 4 lb Rabbit; 1 1/2 c Dry red wine; 3/4 c Cider vinegar; 2 ts Salt; optional; 1/2 ts Freshly ground black pepper; 1 Bay leaf; 1/2 c Onions; chopped; 1 tb ...

Hasenpfeffer Recipe - Hunter Angler Gardener Cook

honest-food.net/2012/12/04/hasenpfeffer-recipe-dumplings/

Dec 4, 2012 ... A recipe for hasenpfeffer, a classic German dish of marinated and braised hare or rabbit, served with traditional German semolina dumplings.

Hasenpfeffer Recipe (German stewed rabbit) | Whats4eats

www.whats4eats.com/meats/hasenpfeffer-recipe

Hasenpfeffer is German for "hare-pepper," or peppered hare, and is a famous game dish in Germany. Serve it with spätzle dumplings or with boiled or mashed  ...