Scrapple, also known by the Pennsylvania Dutch name Pannhaas or "pan rabbit,
" is ... Jump up ^ "Homemade Scrapple (PA Dutch Pon Haus) | Recipe from Teri's
The Best Easy Homemade Scrapple Recipe Ever! You've landed here for one of
two reasons. 1) You grew up on scrapple and now live in a region that doesn't ...
Get this all-star, easy-to-follow Scrapple recipe from FoodNation with Bobby Flay.
Scrapple is an old Pennsylvania Dutch recipe called Pon Haus. Traditionally, it is
made from cooked pork and cornmeal that is molded in a loaf pan and then ...
Jun 24, 2015 ... Make your own scrapple! An easy recipe with a few kitchen ingredients, just like
you remember from back home. For the printed recipe visit my ...
Homemade Scrapple recipe: Rich and savory. Fried crisp and served with eggs
this is a classic farmhand breakfast. Quite a bit of work to make but well worth the
Results 1 - 10 of 58 ... This is a traditional old-fashioned ... boils thicken the scrapple with cornmeal. Stir
in the ... may be used instead of cornmeal. (This freezes ...
I was raised on this in Philadelphia and I combined several recipes in developing
this ORIGINAL and AUTHENTIC RECIPE!
Apr 20, 2011 ... Also known by the slightly more appetizing Dutch name of Pon Haus, or “
ponhaws”, or the more descriptive name “pork mush”, scrapple is a ...
Editor's Note: Nick Benard of Bellefonte is a new writer with Local Food Journey.
Nick has a local food blog called the Culinary Pen, and is interested in home ...