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Food Network Rating: (0 Reviews)
Total Time: 2 hours 15 minutes   Yield: 4 servings
Level: Easy   
Directions: Split the vanilla bean and scrape out the seeds, set aside. In a bowl over simmering water, whisk together the eggs, sugar and vanilla bean seeds. Keep whisking until a ribbon is formed and the mixture has been heated to 140 degrees. Hold it at this More»
Source: www.foodnetwork.com


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