Mexican Hot Chocolate
Total Time: 10 minutes Yield: 2 servings
Level: Easy Cuisine: Mexican
Finely chop chocolate. In a saucepan bring milk and heavy cream to a simmer and add chocolate and cane syrup. Whisk continuously until chocolate is dissolved, and serve immediately. More »
I would love to make this recipe, but seriously it's about $20 for a pot of hot
Mexican cocoa. That's pretty expensive. Cynthia G. 2013-11-11T18:19:35Z item
Get this all-star, easy-to-follow Mexican Hot Chocolate recipe from Ina Garten.
"This is an easy way to spice up regular hot chocolate mix. Add more or less of
each ingredient, depending on taste. Serve with marshmallows or whipped
Dec 12, 2005 ... Readers requested a great hot chocolate recipe to serve this holiday. Here's one
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The most delicious hot chocolate in the world.See also, How to Eat Mexican
Chocolate and Fear the Swiss.
Instead of vanilla extract for this Mexican hot chocolate recipe, try almond extract
if ... Whisk in chocolate, sugar, vanilla, salt, and ¼ tsp. ground chile and cook, ...
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Feb 16, 2015 ... I decided to make us cups of delicious Mexican Hot Chocolate. Warm, cozy,
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