My grandfather is Polish, and his mother taught my grandmother how to make
these delicious perogies. Serve plain, or with butter, sour cream, bacon, etc.
Classic perogies with potato and onion filling. Although you have to make the
dough from scratch, the filling is extremely EASY!
www.ask.com/youtube?q=How to Make Perogies?&v=FutoyBXGgWk
May 17, 2012 ... Make yummy perogies! They are my favorite food and are good as a meal or a
side dish! ENJOY!!! Recipe: 4 C. Unsifted flour 1/2 teaspoon salt ...
At least twice a week, I watched her make pierogi, the ravioli-like pasta pockets ...
to make space for the large wooden board that she used to make the dough.
Make and share this Homemade Potato and Cheese Pierogies / Old Fashioned
Perogies recipe from Food.com.
Sep 20, 2013 ... For me, it is great to learn how to make pierogies the very same way and to carry
on the tradition of our family in this way. On top of that, these ...
How to Make Pierogies. Originating from Central Europe, a pierogi (sing and pl)
or pierogies (pl) is a quarter-moon shaped dumpling made of unleavened ...
Learn how to cook pierogies like a pro. Take our and make your own family
I use Costco's brand (Santarelli's) to make this recipe. The box has 96 oz. split
into two bags. I use about half a bag (24 oz). Whatever brand you buy, just make
We fry pierogi with onions and bacon and serve with sour cream and cabbage
rolls. (From Valerie Bauer). Pierogies with Ground Beef Hash. Brown 1/2 lb. of ...