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Quick Pickles
Food Network Rating: (20 Reviews)
Total Time: 15 minutes   Yield: 4 servings
Level: Easy   Cuisine: American
Directions: Heat small saucepan over medium high heat. Add vinegar, sugar, mustard seed, salt, and garlic to the pan and cook until it begins to simmer and sugar dissolves. Toss the dill, bay leaf, and sliced cucumbers together in a heat-proof bowl. Pour the More »
Source: www.foodnetwork.com
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Sep 21, 2009 ... Ever wanted to be able to make your own pickles? Allison will show you how with a simple cold pack method. You can make whole or spear dill ...
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Feb 8, 2012 ... Sharing with you a delicious recipe for homemade dill pickles!