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Vanilla Frosting
Food Network Rating: (3 Reviews)
Total Time: 5 minutes   Yield: about 1 pound (enough for 12 cupcakes)
Level: Easy   Cuisine:
Directions: In a medium bowl, using an electric hand mixer, beat the butter until light and smooth. Beat in the powdered sugar, milk and vanilla until smooth and creamy. More »
Source: www.foodnetwork.com

Vanilla Buttercream Frosting recipe from Betty Crocker


Make homemade frosting with just a few ingredients and in just a few minutes.

Vanilla Frosting Recipe | Taste of Home


Why settle for store-bought frosting when this four-ingredient recipe is so easy to make? The homemade taste just can't be beat. —Mary Faulk, Cambridge ...

Homemade Vanilla Frosting Recipe - Food.com


This Homemade Vanilla Frosting recipe from Food.com is the only icing recipe you will ever need again.

Quick and Almost-Professional Buttercream Icing Recipe - Allrecipes ...


Our favorite creamy and fluffy buttercream frosting that is still perfect for ... add extra vanilla, which then necessitated adding some extra 10X sugar to make up for ...

Vanilla Frosting Recipe | Martha Stewart


Use immediately, or cover with plastic wrap and refrigerate up to 3 days. Before using, bring to room temperature. Next Recipe. Vanilla Frosting · Want more ...

Vanilla Frosting Recipe | MyRecipes.com


This vanilla frosting can be flavored many ways; see our variations that follow. You can make the frosting up to 2 days ahead; cover and chill. Bring to room ...

Vanilla Frosting Recipe : Giada De Laurentiis : Food Network


Get this all-star, easy-to-follow Vanilla Frosting recipe from Giada De Laurentiis.

Quick Vanilla Buttercream Frosting Recipe : Food Network


Whip up a top-rated, five-star recipe for Quick Vanilla Buttercream Frosting that's fluffy, light and a versatile addition to any cake.

Powdered Sugar Icing recipe - from Tablespoon!


Super easy and super delicious powdered sugar icing. ... 1 Mix powdered sugar, vanilla and milk, 1 tablespoon at a time, until spreadable (mixture will thicken ...

Popular Q&A
Q: How to Make Vanilla Frosting.
A: 1. Make a sauce with the milk and flour. 2. Boil for a few minutes and let cool completely. 3. Cream the butter and then add sugar and vanilla. 4. Combine the s... Read More »
Source: www.ehow.com
Q: How to make vanilla frosting?
A: Here is an easy recipe that you might like: 1 Stick of butter (room temperature until soft). Powdered (Confectioners) sugar - 1 pound. Whole milk - about a 1/4 ... Read More »
Source: uk.answers.yahoo.com
Q: How to make vanilla frosting?
A: Ingredients. 1.4 cups of powered sugar. 2.1 stick of softened unsalted butter. 3.1 teaspoon of vanilla extract. steps. Step 1 Add 1 stick of softened butter to ... Read More »
Source: answers.yahoo.com
Q: How to make vanilla frosting?
A: Homemade frosting tastes WAY better than that canned garbage. Butter cream Vanilla frosting: 1 1 lb. box (approx. 3 3/4 cups) C&H® Powdered Sugar. 1/2 cup (1 st... Read More »
Source: answers.yahoo.com
Q: How To Make Vanilla Frosting?
A: content">2 1/2 sticks (10 ounces) unsalted butter, at room temperature 5 cups confectioners' sugar 1 tablespoon pure vanilla extract 1 to 2 tablespoons milk 1. ... Read More »
Source: www.blurtit.com