Gramma Maggie's Apple Pie
Total Time: 1 hour 20 minutes Yield: 8 servings
Level: Intermediate Cuisine: American
For the filling: mix the sugar, flour, cinnamon, and nutmeg with apples and set aside.Preheat the oven to 375 degrees F.For the crust: mix the flour and salt with the shortening until crumbly. Add cold water and knead. Roll out 1/2 of the dough and place More »
A classic apple pie takes a shortcut with easy Pillsbury® unroll-fill refrigerated pie
crust. ... I will make sure to use about 3 more apples than the recipe calls for!
Get this all-star, easy-to-follow Apple Pie recipe from Food Network Kitchen. ...
put it in the pie pan. If I make this again, I will definitely use another dough recipe.
Sliced, unadorned apples are mounded into a pie crust and topped with a lattice
crust. Then, just ... Apple Pie. Watch how to make a crumbly topped apple pie.
This easy-to-do recipe reminds us that apples need very little help to make a
memorable pie. Apples are simply layered in the pie pan, with each layer
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How to Make an Apple Pie. Apple pie is an all around favorite. This popular
dessert is eaten on holidays, during special events, and just for fun! In order to
This apple pie is a classic, from the scrumptious filling to the flaky pastry crust. ...
this is the MOST delicious pie i have ever eaten in my life! its easy to make and ...
Dec 22, 2014 ... Embrace apple season and bake up this classic crumble-topped ... This recipie is
easy and needs no expert to make it a succes. yes I also used ...
Nov 2, 2015 ... A great apple pie can be as simple as picking the right type of apples; chopping
them up; tossing them with sugar, spices, and a thickener; ...