Hot and Spicy Hush Puppies
Total Time: 18 minutes Yield: 4 to 5 servings
Level: Intermediate Cuisine: Southern American
Preheat deep fryer to 375 degrees F. Mix all the ingredients together into a large mixing bowl to form a thick batter. Dip 2 tablespoon spoons into water. Using the spoons scoop up some of the batter and drop into the hot oil. Work in batches. Fry for 3 More »
Paula Deen's cornmeal Hushpuppies are fried until golden brown and crispy; get
this easy recipe from Food Network for a sweet taste of the South.
This is a simple, no-fuss recipe for savory cornmeal fritters. Eggs are combined
with sugar, onion, self-rising flour and cornmeal, and then deep-fried.
These Southern delicacies are "oniony" little cornmeal balls fried in oil.
These hush puppies are quick and easy to prepare, using pancake mix and
cornmeal for the batter. They will surely please all of your guests.
"Hush puppies are a great Southern tradition along with buttermilk coleslaw and
Southern-fried catfish. Why not use all that buttermilk together in all your recipes ...
Mom is well known for her wonderful hush puppies. Her recipe is easy to prepare
and gives tasty results. The chopped onion adds to the great flavor.
No Southern fish fry is complete without deep-fried Hush Puppies. Simple
ingredients make these puppies a favorite side.
Leave it to a Georgia boy to make hush puppies hot in big-city Chicago. Though
chef Cary Taylor may be a long way from home, he keeps his roots front and ...
Nothing goes better with a plate of fried shrimp than a side of Hush Puppies.
They're easy to make with our step-by-step hush puppy guide.