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Royal Icing
Food Network Rating: (8 Reviews)
Total Time: 10 minutes   Yield: 2 cups
Level: Easy   Cuisine: French European
Directions: To make royal icing: Combine the egg white and powdered sugar in a medium-size mixing bowl and whip with an electric mixer on medium speed until opaque and shiny, about 5 minutes. Add the lemon juice and continue whipping until completely incorporated, More »
Source: www.foodnetwork.com
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Popular Q&A
Q: What is the Cinnibon icing recipe.
A: Frosting: 1 (3 ounce) package cream cheese, softened, 1/4 cup butter, softened, 1 1/2 cups confectioners' sugar, 1/2 teaspoon vanilla extract, 1/8 teaspoon salt... Read More »
Source: www.chacha.com
Q: What is a vanilla icing recipe.
A: Vanilla Icing Recipe: Ingredients * 2 cups powdered sugar * 2 tablespoons butter or margarine, softened * 2 tablespoons milk * 1/2 teaspoon vanilla. Vanilla Ici... Read More »
Source: www.chacha.com
Q: What is a delicious icing recipe?
A: Cream cheese icing, my favorite. Read More »
Source: answers.yahoo.com
Q: What is a good icing recipe?
A: Icing Recipe. Ingredients. 1 pkg. ( 16 oz.) confectioners sugar. 3 Tbls. meringue powder. 6 Tbls. warm water. Directions. On medium-high speed, beat sugar, meri... Read More »
Source: answers.yahoo.com
Q: What is a good Royal Icing recipe.
A: There are quite a number of various, high-quality recipes for Royal Icing. One of the best requires 3 cups of confectioners sugar, 2 beaten egg whites, and 1/4 ... Read More »
Source: www.answers.com