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Vinegar - Wikipedia


Vinegar is a liquid consisting of about 5–20% acetic acid (CH3COOH), water, and other trace chemicals, which may include flavorings. The acetic acid is produced by the fermentation of ethanol ...

White Vinegar – Distilled White Vinegar from Heinz® Vinegars


Ingredients: Made from select sun-ripened grain, diluted with water to a uniform pickling and table strength of 5%(50 grains) acidity. Available In: 16 FL OZ (1 PT)  ...

What is the active ingredient in vinegar? | Reference.com


The active ingredient in vinegar is acetic acid. This acidic substance gives vinegar its pungent...

FAQs | Versatile Vinegar


Everything you need to know about vinegar. ... What is Vinegar Made From? .... Vinegar as a functional ingredient to improve postprandial glycemic control ...

Vinegar, Ingredients | Delia Online


Vinegar. Personally, I would want to have about half a dozen vinegars available. They keep better and for longer than oils, so it's good to have a varied selection ...

How vinegar is made - making, history, used, product, machine, Raw ...


Background. Vinegar is an alcoholic liquid that has been allowed to sour. It is primarily used to flavor and preserve foods and as an ingredient in salad dressings ...

How to Make Your Own Vinegar: 6 Steps (with Pictures) - wikiHow


People have been making vinegar around the world for thousands of years, why ... which converts ethanol into acetic acid (the primary ingredient in vinegar).

Vinegar - New World Encyclopedia


Jan 21, 2016 ... Vinegar is a sour liquid produced from the fermentation of diluted alcohol ... which yields the organic compound acetic acid, its key ingredient.

Distilled vinegar - Ingredient | ChefSteps


Derived from the French "vin aigre" sour wine, vinegar is made by bacterial activity thats converts fermented liquids suches as wine, beer or cider into a weak  ...

Active ingredient in vinegar can effectively kill mycobacteria


Feb 25, 2014 ... The active ingredient in vinegar, acetic acid, can effectively kill mycobacteria, even highly drug-resistant Mycobacterium tuberculosis, ...