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Burning Question: At What Temperature Is a Turkey Cooked ...


Dec 24, 2015 ... Until 2008, the USDA recommended cooking turkey to an internal temperature of 180ºF. But based on the fact that bacteria threat salmonella ...

Check a Turkey's Temperature with a Meat Thermometer | Butterball®


Before cooking, insert the probe of an oven-safe alarm thermometer from the top ... Let the turkey rest for at least 10 minutes to allow the internal temperature to ...

Safe Minimum Cooking Temperatures | FoodSafety.gov


Safe Minimum Cooking Temperatures. ... poultry, seafood, and other cooked foods reach a safe minimum internal temperature. ... Turkey, Chicken, 165, None.

Testing the Turkey for Doneness | Williams-Sonoma


For an unstuffed turkey, roast the turkey, breast side down, for the first ... The breast and thighs must reach different internal temperatures for ideal doneness.

The New Turkey Done Temperature! - Smoker-Cooking.com


For years, the FSIS* branch of the USDA** recommended cooking turkeys and chickens to 170ºF internal breast temperature, and 180ºF internal thigh ...

Internal Temperature of Cooked Turkey - Better Homes and Gardens


Serving up a perfect roast turkey is as easy as knowing what internal temperature it should be cooked to. Plus, get our helpful turkey-cooking tips and tricks.

Video: How to Take a Turkey's Temperature | Real Simple


The best way to guarantee guests a perfectly roasted, juicy turkey -- one ... This video shows how to take your turkey out of the oven at just the right temperature.

How to Roast a Turkey | Epicurious.com | Epicurious.com


If you choose to roast your turkey unstuffed, you can cook the stuffing on the side ... Stuffing cooked inside a turkey must reach an internal temperature of 165°F.

Learn How to Make Great Recipes | Easy Roast Turkey Breast ...


In this America's Test Kitchen online cooking course, you'll learn how to cook ... First, the window of time when the turkey is at the correct internal temperature of ...

Turkey Doneness - How To Cooking Tips - RecipeTips.com


A whole turkey should be cooked until the internal temperature of the breast meat reaches 170°F and the deepest portion of the thigh reaches 180°F. White meat ...

Poultry, like chicken and turkey, can be roasted at 350 degrees. It should be cooked until the internal temperature reaches at least 165°F as measured using a food thermometer.
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How To Check the Temperature on a TurkeyCooking Lessons ...


Nov 25, 2014 ... We've always found that being told how to check the internal temperature of the turkey in one line of instruction is very different than actually ...

Let's Talk Turkey - USDA Food Safety and Inspection Service


Sep 28, 2015 ... Turkeys can be kept frozen in the freezer indefinitely; however, cook ... The stuffing must reach a safe minimum internal temperature of 165 °F.

Internal turkey temperature for juicy turkey - Chowhound


Nov 13, 2009 ... Every year someone asks the question on this board what temperature a turkey should be cooked to for thoroughness and maximum flavor and ...