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Smoked salmon


Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked. Due to its moderately high price, smoked salmon is ...

ELI5: Is smoked salmon cooked or raw? And does putting fish in an ...


Nov 28, 2013 ... People smoked salmon doesn't look cooked, yet some people say it is, ... lime) cook the fish, or is it still raw despite the change in appearance?

What's the Difference Between Smoked Salmon and Lox? - The Kitchn


Dec 19, 2014 ... But is lox really just smoked salmon? Here's a guide to what lox really is, as well as a primer on how different types of smoked salmon are made ...

Raw Food Diet - RawGuru.Com - Raw Foods - Raw Food Articles


Raw food recipes, articles, faqs, interviews, quizzes, jokes, and more! ... Next time you're enjoying Norwegian smoked salmon, or lox, ask yourself whether it ...

Hot Smoked Salmon is not what you expect but it is a wonderful dish as an appetizer or main dish. Get the tricks you need to know to smoked salmon in you backyard with a smoker or a grill (gas or charcoal). More »
By Derrick Riches, About.com Guide

I enjoy eating smoked salmon. How healthy is it? - The Globe and Mail


May 27, 2013 ... I know processed meat isn't healthy. What about smoked salmon?

The Raw Truth About Lox – Forward.com


Jul 11, 2003 ... These days, sales of lox — salmon long-cured in a salt brine — compared to smoked salmon are astonishingly low. Mark Russ Federman, the ...

Salmon Man: Cold Smoked Salmon Vs. Hot Smoked Salmon!


Feb 27, 2011 ... Cold Smoked is salmon which has been left raw and preferably cured for about 24 hours and smoked without heat, hence cold smoked.

Can You Pan Fry Smoked Salmon? | LIVESTRONG.COM


Jun 19, 2015 ... Smoked Salmon Facts. Smoked salmon is raw salmon that was brined in salt water and then smoked. It differs from lox, which is simply brined, ...

There's Smoked Salmon, And There's Hot Smoked ... - Food Republic


Jan 16, 2013 ... Yup, I'm a sesame gal. This salmon was neither raw nor wispy. It was a straight- up fillet, flaked by salmon-loving hands into bite-sized chunks.

Popular Q&A
Q: Is smoked salmon raw?
A: Hot smoked salmon is fully cooked to 145 degrees, cold smoked salmon is smoked at 80 degrees and is actually cured but still Read More »
Source: www.chacha.com
Q: Is smoked salmon...RAW salmon?
A: no it has been smoke cured to smoke cure there is a lil heat involved so it has been cooked! Read More »
Source: answers.yahoo.com
Q: Is cold-smoked salmon raw?
A: It should be safe to eat it properly handled. Dune. Read More »
Source: answers.yahoo.com
Q: What does raw smoked salmon taste like?
A: it should be cut into really thin slices so its not like your going to be eating a BIG chunk of it at one time... just put it on a biscuit with a herb philly ch... Read More »
Source: uk.answers.yahoo.com
Q: Can you have raw smoked salmon.
A: Smoked salmon is by definition not raw. The smoking process cooks it. It is a healthy dish to eat. In fact, it has lots of Omega-3 fatty acids. report this answ... Read More »
Source: www.kgbanswers.co.uk