Shortening is any fat that is solid at room temperature and used to make crumbly
pastry and ... Since the invention of hydrogenated vegetable oil in the early 20th
century, "shortening" ha...
Mar 12, 2014 ... In conclusion, vegetable oil and vegetable shortening are basically the same
flavorless product, only one is liquid and one solid. Oil and melted ...
Vegetable shortening and vegetable oil are not the same. Vegetable oil is
derived from plant sources such as seeds. Manufacturers create shortening from
Dec 20, 2015 ... Doughnuts sold at doughnut shops don't have the same ... Shortening, made by
hydrogenating vegetable oil to make it act like a solid, ...
Jan 10, 2008 ... I do not have vegetable oil in the house but I have olive oil and crisco all ... Is
melted crisco shortening the same as crisco vegetable oil?
If health concerns are an issue, vegetable oil has the same number of calories
and fat grams as butter, even though it has less saturated fat. I would use butter ...
Dec 12, 2014 ... Vegetable shortening is a solid fat made from vegetable oils, like soybean or
cottonseed. It was traditionally made by transforming oil to a solid ...
Oct 1, 2009 ... It has all the same properties as vegetable shortening - makes flaky ... of a few
trans-fat-free shortenings made from things like palm oil and ...
When substituting shortening with cooking oil, you should use 1 cup of oil for
every 1 cup of shortening ... In these cases, go with a different vegetable oil. Lard.
May 12, 2012 ... Vegetable shortening (such as Trex, Cookeen, Crisco and Copha) is vegetable
oil that has been hydrogenated, a process which means that ...