Shortening is any fat that is a solid at room temperature and used to make
crumbly pastry and ... Since the invention of hydrogenated vegetable oil in the
early 20th century, "shortening" ...
Mar 12, 2014 ... In conclusion, vegetable oil and vegetable shortening are basically the same
flavorless product, only one is liquid and one solid. Oil and melted ...
Vegetable shortening and vegetable oil are not the same. Vegetable oil is
derived from plant sources such as seeds. Manufacturers create shortening from
You can use any neutral flavored oil, such as vegetable or canola oil. .... And
coconut oil does not have the same effect as shortening that I am ...
Dec 20, 2015 ... What Is the Difference Between Shortening & Vegetable Oil in Doughnut Making
? ... Doughnuts sold at doughnut shops don't have the same ...
When substituting shortening with cooking oil, you should use 1 cup of oil for
every 1 cup of shortening ... In these cases, go with a different vegetable oil. Lard.
Sep 4, 2010 ... Can I substitute cooking oil for shortening in oatmeal cookies? ... The
appearance was the same, but the taste o' so good! Now I use oil ... I just made a
banana cake and substituted 1/2 cup vegetable oil for 1/2 cup shortening.
May 29, 2009 ... Joe, I notice you use liquid oil for your frying medium. .... How do you compare
coconut oil vs. vegetable shortening for deep frying doughnuts ...
Vegetable shortening can be made from many different kinds of vegetable oil. It is
often made from the same source as cooking oils, like soybeans or cottonseed ...
Jan 8, 2011 ... However, I have not been able to find vegetable shortening in any grocery store.
Can I use butter or vegetable oil as substitute? If so, how much ...