Total Time: 45 minutes Yield: 6 to 8 servings
Level: Intermediate Cuisine: Southwestern American Mexican
In a medium, heavy saucepan, heat the lard over medium-high heat. Add the pork and cook, stirring until no longer pink. Add the sausages and cook, stirring, for 1 minute. Add the onions and bell peppers, and cook, stirring, until soft, about 3 minutes. More »
Find the best tacos, burritos, enchiladas, fajitas, and quesadillas, plus more
Mexican recipe favorites.
Make Mexican food for dinner tonight with mouthwatering tacos, big burritos, and
more fiesta foods. See recipes from top talent like Marcela Valladolid, of the hit ...
Discover authentic Mexican recipes from the chefs at Cooking Channel, including
taco and guacamole recipes, fajitas and enchilada recipes, plus margaritas ...
If you decided to give up meat for Lent, you don't have to give up flavor!
Here is a great selection of meat-free Mexican recipes
that you can enjoy during Lent or anytime of the year. More »
A party becomes a fiesta when you serve Mexican food using our collection of
test kitchen-approved authentic Mexican and Tex-Mex recipes including ...
From tacos burritos and fajitas to regional specialties our extensive library of
Mexican recipes and food ideas includes all of your favorites at Food.com.
Mexican recipes include the best tacos, tamales, salsa and puckery-delicious
margaritas for a Mexican fiesta. Plus more terrific Mexican food from star chefs
Chef Richard Sandoval first tasted the moist, creamy, slightly sweet Spanish
Requeson cheese used here during childhood trips to the market with his ...
Discover thousands of images about Mexican recipes on Pinterest, a visual
bookmarking tool that helps you discover and save creative ideas. | See more