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What Do I Substitute for Mirin? | Cooking Light


May 27, 2015 ... Mirin is a Japanese sweet rice wine that lends mild acidity to a dish. It's a handy ingredient to have in your pantry because many Asian and ...

What is a substitute for mirin? | MyRecipes.com


Find out how to substitute for mirin, a Japanese sweet rice wine, when cooking.

Homemade Mirin Recipe - Viet World Kitchen


Sep 24, 2013 ... Mirin was originally used as a sugar substitute in Japan because sugar was scarce and expensive. Mirin came out of the production of rice ...

www.ask.com/youtube?q=Mirin Substitute&v=-4v6iJOsaW8
Oct 8, 2011 ... From http://kidswholovetocook.com a simple, alcohol-free substitute for mirin.

substitutions - Is there a non-alcoholic substitute for rice wine ...


That will help us to better tell you what a good substitute may be. ... The first choice would be a non-alcoholic mirin such as Honteri mirin, made ...

Substitute Japanese Hon-Mirin Sweet Rice Wine) Recipe - Food.com


Make and share this Substitute Japanese Hon-Mirin (Sweet Rice Wine) recipe from Food.com.

What is a substitute for mirin? | Reference.com


Mirin, a Japanese rice wine, may be substituted with a combination of dry sherry, sweet marsala wine, dry white wine or rice vinegar mixed with sugar.

Can I substitute regular rice cooking wine for mirin? - Quora


Sure. Mirin is a type of rice wine. It is sweeter than regular rice wine (sake), so if you're going to make a substitution, I would recommend adding a little sugar to ...

What can I substitute in place of mirin and sake while cooking ...


Dec 26, 2015 ... The answer depends why you are going to substitute the mirin and/or sake from any recipe for Japanese dishes. I will assume the reason is ...

Substitutes for Alcohol in Cooking - My Halal Kitchen| by Yvonne ...


Apr 23, 2013 ... Nyway why use alcohol if you can use a total substitute. ... I used this beverage called Mitsuya Cider, and it tastes like Sprite, as mirin substitute.

Mirin Substitutes
A form of sake with high levels of residual sugar, mirin imparts a signature touch to many Japanese dishes. It lends sauces a nicely balanced combination of sweetness, acidity and alcohol, just as dessert wines and fortified wines do in Western cooking.... More »
Difficulty: Easy
Source: www.ehow.com
More Info

What to Substitute for Mirin | Our Everyday Life


It has a slightly acidic taste but is also very sweet. When you need a substitute for mirin, find an ingredient that offers a dry sweetness with a hint of acidity.

What can substitute for mirin? | The Seattle Times


May 27, 2009 ... Mirin is a sweet rice wine used in Japanese cooking but there are some liquids that can stand in for it.

About Japanese ingredients and substitutions | JustHungry


Is vinegar a good substitute for wine in a recipe? Please.) Mirin style seasoning or mirin choumiryou (example here) has less than 1% alcohol content, so it can ...