Mustard is a condiment made from the seeds of a mustard plant The whole,
ground, cracked, or bruised mustard seeds are mixed with water, salt, lemon
Mar 7, 2016 ... Mustard may have truly come alive for Americans in the early 20th century when
it was introduced to the hot dog, but its history is even longer ...
The National Mustard Museum (formerly Mount Horeb Mustard Museum) is open
daily 10am - 5pm. At the museum or online, you can select from hundreds of ...
It was the condiment, not the plant, that was originally called mustard. The
condiment got its name because it was made by grinding the seeds of what was
Kozliks Canadian Mustard was established in 1948 and has remained family
owned and operated to this day, producing hand-made mustard in small batches.
Any of several species of plant grown for its acrid seeds and leaves which are
called mustard greens. There are two major types of mustard seed: white (or ...
Mustard definition, a pungent powder or paste prepared from the seed of the
mustard plant, used as a food seasoning or condiment, and medicinally in
We believe food is best in the company of bold condiments. We make our
mustard with high quality ingredients, employing a raw process to craft bold
Four generations of the Raye family have been grinding mustard on the rock-
bound coast of Maine since 1900, when 20-year old J. Wesley Raye, the son of a
When the waitress brought the food I asked her if she had any Dijon mustard. The
leaves of the mustard plant, used as a salad. Mustard and cress sandwiches.