Indian cuisine encompasses a wide variety of regional cuisines native to India.
..... Chhattisgarh cuisine uses many foods not found in the rest of India, although
There are also other distinctive cuisines and regional foods, not part of the so-
called "Great Eight" but great nonetheless, and found commonly in Mainland ...
Food has a special meaning to the Chinese people. The "waste not, want not"
ethos means that a surprising range and variety of plants and animals, and every
Introducing China's '8 Great Cuisines': Guangdong (Cantonese food), Sichuan ...
the numbing flavor of Sichuan peppercorn that is rare in other regional cuisines.
... and soups and the precise use of scintillating but not tongue numbing spices.
Of the various regional styles of Chinese cuisine, Cantonese is the ... food in
some places in China; however, dog is not a common restaurant food, and is
Not fattening: Unlike overseas Chinese food and some regional styles, a lot of oil
or grease isn't used either. Neither are dairy products. So unlike creamy ...
One approach to describing the regional cuisine of China is to note the general ...
generally noted for light (non-greasy), mellow flavors, and fresh cooking
Sep 19, 2012 ... If you were to travel to Brazil tomorrow not knowing much about the food culture,
chances are you would pick the city of Rio de Janeiro to spend ...
Feb 7, 2013 ... Books in the category: mixed/non-regional cuisine ... or conjures new dishes with
a distinct flavor profile which would not look out of place on a ...
Sep 18, 2014 ... Italian Regional Food: Risotto with wild mushrooms ... Pasta in the north is by no
means non-existent, but it does have to share time with ...