New England cuisine is an American cuisine which originated in the northeastern
region of the ... As a result, most savory New England dishes do not have much
strong seasoning aside from salt and gr...
Feb 7, 2013 ... Read the Unique Regional Foods in Boston discussion from the Chowhound ... it
up on Wikipedia I'm convinced that fully-belly clams are a total MA thing. ... It's not
a pizza style to get very nostalgic about, I'll put it that way :).
Jul 18, 2012 ... Here is your definitive guide to the 20 most iconic dishes in Boston. But what ...
Was your favorite not included? By all ... Watertown, MA 02472.
Boston baked beans, which became a Saturday supper staple because of ...
Cape Cod, the sand-scoured curl of land extending from Massachusetts into ...
maple sap was boiled down and made into maple sugar, not syrup, because it ...
The dish is representative of the cultural heritage of the region, notably that of the
Dec 29, 2006 ... From Boston baked beans to clam chowder, from blueberry pie to johnnycakes,
these foods have not only sustained the region for nearly 400 ...
When the first settlers, the Pilgrims, arrived off of Cape Cod, Massachusetts (
which ... to such native dishes as Indian pudding, Boston brown bread, New
England ... "Eating out" was not common, as most taverns were used mostly to
Find recipes for clam chowder, Boston baked beans, and other New England
staples. ... Connecticut · Maine · Massachusetts · New Hampshire · Rhode Island
..... Use more bread if needed to create a stuffing that's moist, but not mushy.
Because cuisine is not easily defined by political boundaries. ... with recipes (
Maryland crab cakes, Boston baked beans, Philly cheese steak, New York ...
Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska
..... Mexican regional cooking--that of the state of Sonora, which is just across the
May 2, 2013 ... We've selected one quintessential food from each state, so you can do just that. ...
Whether or not this is true, Chicago certainly has one of the best regional
variations ... local clam, kept the Colonists warm through the bitter Massachusetts
winters. ... a nearly-200-year-old restaurant in Boston's Faneuil Hal...
Hunger is not a problem facing just those in poverty. A recent ... This means that a
little more than 8 percent of the eastern Massachusetts population uses a food
pantry, soup kitchen or shelter. ... How many children are hungry in our region?