Italian cuisine has developed through centuries of social and political changes,
with roots ... Many dishes that were once regional, however, have proliferated
with variations throughout the country...
Italy is made up of twenty regions with distinct characteristics. ... information about
regional specialties, places to visit in Italy, and not-to-be-missed experiences.
Feb 9, 2010 ... From the alpine heights of northern Italy to the sun-drenched island of Sicily, take
a tantalizing culinary tour around Italy and discover the ...
Italian Regional Food: Risotto with wild mushrooms ... Pasta in the north is by no
means non-existent, but it does have to share time with delicious risotto and ...
Jul 25, 2012 ... Italian cuisine is distinctly regional, sometimes fiercely so. ... variations on their
classic regional dishes, reflecting not only the personality of the ...
Another Italian regional food eaten across Italy is bread. ... very well the role of
fresh ingredients when cooking Italian food, most often then not Italian cuisine
An overview of the cuisines of the 8 regions of Northern Italy, with links to recipes.
Each of the twenty Italian regions has a distinctive set of flavors, recipes, products
, and ingredients. In fact, the Italian regions were not officially united as a nation ...
Allrecipes has more than 440 trusted authentic Italian recipes complete with
ratings, reviews and ... A delicious recipe from the Emilia-Romagna region of Italy
Learn about the traditional Italian meal and choose from 100+ Italian recipes to
create your own feast.