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European cuisine


European cuisine, or alternatively Western cuisine, is a generalised term collectively referring to the cuisines of Europe and other Western countries, including (depending on the definition) that o...

Traditional Foods in Europe - CiteSeerX


methods of traditional foods are part of the folklore of a country or a region. Unfortunately ... However, defining traditional foods is not as easy as it might be presumed. ...... The traditional cuisine in the north-west of Germany was influenced by ...

Western European Countries and their Favourite Foods - HubPages


Oct 9, 2015 ... Take a tour with me exploring the many delightful cuisines Europe has ... Andorra also has distinctive regional desserts, most notably coques, flat ... The fruit dish the name of which is a test in pronunciation for all non-Danes.

European Cuisine - UK Essays


This brief study explains the Characteristics of European cuisines and ... European cuisine includes that of Europe and to some extent Russia, as well as non-indigenous cuisines of North ... The cuisines of Western countries are diverse by themselves, although there ... Here are a couple main influences of regional cooking:.

The Cultural Heritage of China :: Food & Drink :: Cuisine :: Introduction


It originated in different regions of China and has been introduced to other parts of the world- from Southeast Asia to North America and Western Europe. ... Non- Chinese eating Chinese cuisine will note that a large number of vegetable dishes  ...

Geographic Spice Index - Gernot Katzer


Central and Northern Europe; The Mediterranean Region; West and Central ... not essential ingredients in traditional European cuisine – with the exception of ...

Food and health in Europe - World Health Organization

www.who.int/nutrition/publications/Food_and_health_Europe _newbasis_for_ action.pdf

Mar 26, 1999 ... The World Health Organization does not warrant that the information con- tained in this .... Food and nutrition policies in the European Region. . . . . . . . . . . . ..... pean Region, in both the western and eastern countries. In general ...

The Seven Regions of Mexican Cuisine


The region's distinctive cooking technique is expertly grilled beef, and the ... the region's cuisine and is generally cooked with European spices along with ... Many of the ingredients used in this area's cooking, such as tropical fruits, are not grown ... birria (from western Mexico), cabrito (from the north), carnitas (or...

Regions of Western Europe - 2012 Book Archive


The cuisine of the region is not noted for being spicy. Northern Europe has worked diligently to integrate itself with the global community and yet maintain its  ...

Food in Germany - German Food, German Cuisine - traditional ...


Germany is located in Western Europe. The topography ... West Germans continued the traditional German cuisine. There are also ... Potatoes are the staple food, and each region has its own favorite ways of preparing them. Some Germans .... It is held, not in October but during the last week of September in Munich. In late ...

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European Cuisine - European Culture - European Travel ...


Not only is meat more widely used, but portion sizes also tend to be larger. ... Western European cuisine is arguably the most well known, world wide; from Germany's ... Italy's Emilia-Romagna region includes the food capital of Bologna, but ...

Five Foods You Must Eat in Europe - LandLopers


Nov 12, 2012 ... One of the best aspects of traveling in Europe is the food. ... I'm not sure why, but it's become a must have snack on every trip to Europe. ... At one time this was a regional dish but immigration has spread it throughout the Middle ... Some call it the French effect, but it really is true for most of Western E...

European Recipes - Allrecipes.com


Allrecipes has more than 2840 trusted European recipes complete with ratings, ... Make these fluffy muffins, an English side dish that's not a pudding at all.