Sep 5, 2008 ... We've often been puzzled why some recipes specifically call for vegetable oil
while others call for olive oil. Here's a quick run down of both oils ...
Olive Oil vs Vegetable Oil comparison. Olive oil is a common cooking oil obtained
from olives used all over the world, especially in the Mediterranean. The taste ...
Aug 2, 2013 ... Get it hot enough to sear meat or roast veggies and there's tons of smoke, your
food tastes bad, and it might actually be toxic...
Aug 14, 2016 ... Vegetable oil has a higher smoke point than olive oil. ... So if you need to cook
something with high heat, olive oil can't be used because it will ...
Absolutely, positively YES! Vegetable oil is refined. This means it has been
treated with .... Explains the difference in color and flavor of EVOO vs Pure Olive
Nov 7, 2012 ... You can enjoy the health benefits of cooking with olive oil, even with high-
temperature methods such as frying and sautéing.
Nov 10, 2015 ... Until recently, many experts recommended that we avoid olive oil when cooking
and instead choose either vegetable or sunflower oil. However ...
Dec 11, 2013 ... Some purists believe olive oil doesn't belong in cuisines where olives never
existed -- in your kitchen, it's your call.
Oct 15, 2003 ... When you cook with polyunsaturated vegetable oils (such as canola, corn, ... By
heating virgin olive oil to over 200 to 250<sup>o</sup> F, you are running the risk .... body
response from eating meals containing good fats versus bad fats.
Then there's the question of saturated fats vs. trans fats vs. polyunsaturated ...
Olive oil also tastes great and can be used heated in cooking as well as cold as a