Total Time: 1 hour 1 minutes Yield: 1 serving
Level: Easy Cuisine:
Preheat oven to 425 degrees F.Poke holes in potato and wrap in foil. Bake in oven for 45 to 60 minutes until tender.Serve with butter or creme fraiche. More »
An old stand-by, this baked potato has a crisp, golden skin, and is light and fluffy
on the inside. Check out the reviews for cook-time recommendations and hacks!
Olive oil, salt, and pepper: This perfect baked potato recipe is as blank-slate as it
gets. Feel free to improvise with toppings.
Mar 7, 2016 ... Learn how to make the perfect baked potato with this step-by-step tutorial and
recipe. So easy and delicious!
Get The Baked Potato Recipe from Food Network. ... Sprinkle with kosher salt
and place potato directly on rack in middle of oven. Place a baking sheet on the ...
Perfect baked potato has crisp skin and is light and fluffy inside. Learn how to
choose and prepare potatoes for cooking by following a few simple tips.
Aug 16, 2015 ... The perfect baked potato is crispy on the outside and pillowy in the middle.
Cracked open and still steaming, it's ready to receive anything from ...
Jan 4, 2017 ... Whether topped with a simple pat of butter or a scoop of hearty chili, baked
potatoes are a favorite no-brainer meal when I just want something ...
Jan 20, 2017 ... The perfect baked potato recipe for a crispy, golden skin and a fluffy, tender
inside. Learn how to make the best baked potatoes every time!
Rub russets with a little oil, season with salt, and toss directly in the oven—the
perfect baked potato is a snap. For something fancier, top with Salsa Verde, Aioli,