A standing rib roast, also known as prime rib, is a cut of beef from the primal rib,
one of the nine primal cuts of beef. While the entire rib section comprises ribs six
Prime rib recipe, how to cook to perfection a standing rib beef roast, step-by-step
instructions and photos. Perfect for Christmas and the holiday season.
Perfectly cooked medium-rare prime rib is the result every time you use Chef
John's mathematical method.
A garlic, thyme, and olive oil marinade covers your prime rib roast for 5-star
results. This “secret” recipe is a secret no more!
When I buy a quality piece of beef—and honestly, does beef get any better than
prime rib?—I have a great impetus not to mess it up, as do, I imagine, most of ...
Perfect prime rib roast is a very tender, flavorful, and usually expensive cut of
beef. Also known as a Standing Rib Roast, it is a popular centerpiece to a holiday
Prime rib is and perhaps always will be the king of holiday roasts. This step-by-
step will guarantee that your holiday centerpiece comes out perfect every time.\n.
An amazingly tender and juicy prime rib roast: restaurant-quality meats and
entrees delivered to your door.
A Baltimore institution since 1965, The Prime Rib is renowned for tender cuts of
USDA Prime steaks, the freshest seafood selections, an expansive wine list, and
Our 12oz Prime Rib is full of flavors that only 11 hours of slow roasting can bring
out. So tender it melts in your mouth, you have to try it at LongHorn.