Kohlrabi is an annual vegetable, and is a low, stout cultivar of cabbage. Kohlrabi
can be eaten ... These layers are generally peeled away prior to cooking or
serving raw, with the result that the s...
Jul 17, 2014 ... We think that it's time for kohlrabi to step up and take a more prominent place in
our cooking, and here are our top five favorite ways to eat it.
Part bulb, part bundle of greens, kohlrabi may seem like one of the more ... 25
Brussels Sprouts Recipes Because There Are So Many Delicious Ways to Cook ...
Oct 8, 2015 ... Kohlrabi: demystified. Here's how to cook with the weirdest-looking veggie at the
Search for kohlrabi at Epicurious.com. ... recipes; view article results. 1-20 of 22
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Megan Saynisch is a freelance writer, cook, gardener and the creator of
Brooklynfarmhouse.com. The first time I saw kohlrabi was about 10 years ago at
my local ...
Jun 15, 2012 ... Welcome to the inaugural installment of "WTF, CSA?" Each week this CSA
season, we'll help you make use of your overflowing CSA baskets.
Mar 9, 2012 ... It's important when you cook with kohlrabi to peel it thoroughly. Beneath the thick,
hard skin is another fibrous layer, which should also be ...
Get this all-star, easy-to-follow Roasted Kohlrabi with Parmesan recipe from Food
Oct 13, 2015 ... This super simple kohlrabi salad features honeycrisp apple, lemon, tarragon and
olive oil! ... This apple kohlrabi salad recipe is crisp and light!