Red Velvet Cupcakes
Total Time: 1 hour 45 minutes Yield: 16 cupcakes
Level: Easy Cuisine: Southern American
For the cupcakes:Preheat oven 350 degrees F. Sift together flour, baking soda, salt, and cocoa powder into a bowl and set aside. In a mixer fitted with paddle attachment, mix oil, sugar, and buttermilk until combined. Add eggs, food coloring, vinegar, More »
For a sweet Southern classic, bake Paula Deen's Red Velvet Cupcakes with
Cream Cheese Frosting from Food Network.
This mini version of the classic Red Velvet Cake is one of the more popular
offerings in bakeries all across the country. Whip up a batch this holiday season
Little versions of classic red velvet cake! Frost with cream cheese frosting or white
Feb 10, 2016 ... The BEST red velvet cupcakes - a gorgeous red color, moist and fluffy, and
topped with luscious cream cheese frosting.
Learn to make Red Velvet Cupcakes. Read these easy to follow recipe
instructions and enjoy Red Velvet Cupcakes today!
Jan 10, 2017 ... Love red velvet cake? Here it is in cupcake form! Classic red velvet cupcakes
with a luscious cream cheese frosting.
Oct 29, 2014 ... Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy
cream cheese frosting puts them over the top!
This is one of our most popular cakes at the bakery. Half of the customers love it
because they haven't eaten it since their grandmother made it when they were ...
With its distinct look, the popular red velvet cupcake is a top contender for favorite
flavor. These red velvet cupcakes are easy to whip up for your next ...