Red Velvet Cupcakes
Total Time: 1 hour 45 minutes Yield: 16 cupcakes
Level: Easy Cuisine: Southern American
For the cupcakes:Preheat oven 350 degrees F. Sift together flour, baking soda, salt, and cocoa powder into a bowl and set aside. In a mixer fitted with paddle attachment, mix oil, sugar, and buttermilk until combined. Add eggs, food coloring, vinegar, More »
For a sweet Southern classic, bake Paula Deen's Red Velvet Cupcakes with
Cream Cheese Frosting from Food Network.
This mini version of the classic Red Velvet Cake is one of the more popular
offerings in bakeries all across the country. Whip up a batch this holiday season
With its distinct look, the popular red velvet cupcake is a top contender for favorite
flavor. These red velvet cupcakes are easy to whip up for your next ...
See below for details.
cake was originally considered to be a moist chocolate cake, whose red
hue resulted from a chemical reaction between cocoa powder and vinegar and buttermilk. While I've never been able to produce a red
cake that way (believe me, I've ... More »
Designer cupcake bakery in Penn Quarter and Dupont Circle. Provides menu,
information about ordering, chef biography, and links to recent press.
Oct 29, 2014 ... Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy
cream cheese frosting puts them over the top!
I saw this recipe on the Food Network show Bobby Flay Throwdown. He
challenged a lady who has a cupcake store. This is the recipe she uses and says
Red Velvet Cupcakes. by Clare Crespo 2004 HEY THERE, CUPCAKE! 35
Yummy Fun Cupcake Recipes for All Occasions. 3/4 fork user rating. reviews (40)
Learn to make Red Velvet Cupcakes. Read these easy to follow recipe
instructions and enjoy Red Velvet Cupcakes today!