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Recipes: Muffin
The perfect American muffin is symmetrical with a domed top.  The surface of the muffin should be bumpy and the volume of the batter should have almost doubled during baking.


These fabulous muffins have a crunchy sweet sugar topping and are great with no extra added butter or jam.


Sour cream adds richness to these muffins, and the juice released by the rhubarb makes them so tender and moist that you can still serve them the next day (see ...


Make and share this Sour Cream Rhubarb Muffins recipe from Food.com.


What a pleasure it is to set out a basket of these rhubarb muffins...although the basket doesn't stay full for very long! I have six children and two grandsons, so I ...


It's rhubarb time! Evelyn Winchester of Hilton, New York has a sweet way to put this spring crop to use—her moist muffin recipe. "I had several rhubarb plants on  ...


Jun 2, 2017 ... Buttermilk replaces some of the usual butter in this recipe, producing a lighter texture. Before using buttermilk, always shake it well.


May 5, 2017 ... These soft and fluffy rhubarb muffins have a crunchy sweet sugar topping and just the right amount of tang. They have a lovely vanilla flavor ...


May 18, 2011 ... Last week, on a whim, I decided to make some coffee cake muffins for you. And while ... Whole Wheat Rhubarb Streusel Muffins. I attempted to ...


May 13, 2017 ... Get Rhubarb Walnut Muffins Recipe from Food Network.