These fabulous muffins have a crunchy sweet sugar topping and are great with
no extra added butter or jam.
Dec 30, 2014 ... Sour cream adds richness to these muffins, and the juice released by the rhubarb
makes them so tender and moist that you can still serve them ...
Make and share this Sour Cream Rhubarb Muffins recipe from Food.com.
What a pleasure it is to set out a basket of these rhubarb muffins...although the
basket doesn't stay full for very long! I have six children and two grandsons, so I ...
Preheat oven to 400 degrees. Per Muffin
: Calories 171, Calories from Fat 29, Total Fat 3.2g (sat 0.4g), Cholesterol 19mg, Sodium 276mg, Carbohydrate 31.6g, Fiber 1.9g, Protein 3g
Load up the Rhubarb muffins
for a fulfilling snack, Member F_B
I thought this recipe taste... More »
Get this all-star, easy-to-follow Rhubarb Walnut Muffins recipe from The Best Of.
It's rhubarb time! Evelyn Winchester of Hilton, New York has a sweet way to put
this spring crop to use—her moist muffin recipe. "I had several rhubarb plants on
Cinnamon muffins that have a touch of tartness and sweetness from fresh
Discover thousands of images about Rhubarb Muffins on Pinterest, a visual
bookmarking tool that helps you discover and save creative ideas. | See more
May 16, 2012 ... Sour cream and lemon zest bolster the tartness of rhubarb in these muffins while
vanilla seeds, brown sugar, and a crispy almond topping ...