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Royal Icing
Food Network Rating: (3 Reviews)
Total Time: 15 minutes   Yield: 4 1/2 cups
Level: Easy   Cuisine:
Directions: In the bowl of an electric mixer fitted with a paddle attachment, beat the egg whites on medium speed until soft peaks form. Gradually add the confectioners' sugar, 1/2 cup at a time, on medium-low speed. Add the lemon juice and beat on medium-high speed More »
Source: www.foodnetwork.com

www.foodnetwork.com/recipes/alton-brown/royal-icing-recipe-1941917

Ice your cookies, cakes and cupcakes with Alton Brown's glossy Royal Icing recipe from Good Eats on Food Network.

www.wilton.com/royal-icing/WLRECIP-50.html

Learn how to make hard-drying icing from the pros with our royal icing recipe. Perfect for decorating sugar cookies, making flowers and much more.

toriavey.com/toris-kitchen/2012/12/royal-icing

Learn to make Royal Icing for Sugar Cookies with meringue powder, powdered sugar, flavoring and food coloring. Kosher, holiday cookies, Hanukkah.

allrecipes.com/recipe/10199/royal-icing-iii

Use this quick and easy recipe for royal icing to use for decorating your gingerbread house or cookies this Christmas.

www.marthastewart.com/316888/royal-icing-for-sugar-cookies

Royal Icing for Sugar Cookies ... Great tips & recipes delivered to your inbox. ... It tells you to use meringue powder or egg whites but the recipe is worded for ...

www.seriouseats.com/recipes/2016/12/perfect-royal-icing-recipe.html

[Photograph: Vicky Wasik. Video: Serious Eats]. Royal icing is uniquely suited to decorating sugar cookies because it dries glossy and firm, protecting your ...

www.joyofbaking.com/RoyalIcing.html

Royal Icing is a pure white icing that dries to a smooth, hard, matte finish. Besides its lovely finish it also colors beautifully and it is used as a frosting for cakes ...

www.bettycrocker.com/how-to/tipslibrary/baking-tips/how-to-make-royal-icing

The secret to beautifully decorated cookies is all in the icing. The royal icing, that is. This two-step recipe is the only one you'll ever need to give your holiday ...

cooking.nytimes.com/recipes/1017887-royal-icing

This is a recipe for the classic icing used to decorate cut-out sugar cookies and gingerbread houses It hardens quickly, so be sure to cover any you're not using ...