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en.wikipedia.org/wiki/The_End_of_the_Line:_How_Overfishing_Is_Changing_the_World_and_What_We_Eat

The book provides details about overfishing in many of the world's critical ocean habitats, such as the New England fishing grounds, west African coastlines, the ...

www.huffingtonpost.com/sea-to-table/the-end-of-the-new-englan_b_2623825.html

Feb 5, 2013 ... Strict fishery management began, and New England finally adopted a catch ... Follow Sea to Table on Twitter: www.twitter.com/Sea2Table ...

www.bostonglobe.com/magazine/2013/06/15/this-end-new-england-fisherman/XDE93VGrorgaz5iwui7s3L/story.html

Jun 16, 2013 ... istockphoto. IT HAS BEEN MORE THAN 30 YEARS since Russell Sherman nearly died in the ocean off the coast of Maine, but the Gloucester ...

www.greateratlantic.fisheries.noaa.gov/educational_resources/seafood/resources/seafood101.pdf

to Table. Welcome to Seafood 101. Sponsored by: The New England Fishery Management Council, NOAA Fisheries, and ... tip of MA Cape Cod after taking “a great store of ... the ocean, so enough are left to enable fish populations to grow.

www.pbs.org/newshour/bb/can-seafood-industry-get-americans-eat-local-fish

Jan 6, 2017 ... ALLISON AUBREY: Like New England's overfished cod, fisheries ... Sea to Table: So what they do is they lay down on the bottom of the ocean.

viequesinsider.com/sea-table-following-delicacies-sea-fishermen-fork

Sea to Table: Following Delicacies of the Sea from Fishermen to Fork ... Chelao pulls his thirty-two foot Challenger, a New England style lobster boat, ... and a well deserved break ensues with pasta swinging on the end of forks to add ...

nonabrooklyn.com/who-caught-my-fish-sea-to-table-wants-to-introduce-you-to-your-fisherman

May 17, 2011 ... Sea to Table is changing the game by introducing chefs to ... Now we're working with fishermen in Alaska, the Gulf, the Southeast and New England in ... Fish Market, sold, resold, and very well might end up being shipped ...

www.theatlantic.com/health/archive/2011/10/bringing-fish-back-to-the-table/247212

Oct 24, 2011 ... Unlike farmers, who have begun to find a voice, fishermen have little ... Asian- farmed swai is also a common answer when I ask if the cod on New England restaurant ... fish on our plates -- and our tolerance for that anonymity -- will soon end. ... on a dime to accommodate the reality of what the sea provides.

www.nytimes.com/2016/08/14/technology/is-that-real-tuna-in-your-sushi-now-a-way-to-track-that-fish.html

Aug 13, 2016 ... Sea to Table, a family business founded in the mid-1990s with ... job on an Alaskan salmon boat and later returning to New England to work on lobster ... Buyers, typically high-end wholesalers throughout the country, and their ...

www.sea2table.com

With Sea to Table, you can Eat Better Fish and know where your seafood comes ... This deepwater New England classic -- also known as the Snapper of the ...