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List of Italian cheeses - Wikipedia


This is a list of Italian cheeses. See List of Italian DOP cheeses for a list of those Italian cheeses .... Cacio a forma di limone – Marche; Cacio di fossa – hard, sharp sheep's mil...

9 Awesome Italian Cheeses Everyone Should Know | Serious Eats


... creamy Robiola is proof the French have no monopoly on cheese triumph. Here are some stellar, beloved Italian cheeses that ought to be part of your repertoire.

Italian Cheese Guide - Mangia Bene Pasta


crumbly texture and a distinctive sharp flavor. The aged cheese is often grated in salads, soups, pastas, while the fresh Asiago is sliced for sandwiches or melted ...

Stella Cheese | Italian Sharp


Stella<sup>®</sup> Italian Sharp cheese is a descendant of Fontina and features a delicately sharp, full flavor. The term "sharp" is used to describe the flavor of a cheese ...

Imported Italian Cheese | D.O.C Artisanal Cheeses from Italy


An aged cow's milk cheese with a sharp, nutty flavor. This centuries-old cow's milk cheese named for the imposing 5825-foot Mount Grappa mountain in Italy.

Hard Cheese, Hard Italian Cheeses, Swiss Cheese, French Cheese ...


Products 1 - 28 of 44 ... One of Italy's oldest cheese, made in the Island of Sardinia from sheep's milk cheese with a sharp flavor and a hard texture. Pair with fruits ...

Stella Italian Sharp - Cheese.com


Stella Italian Sharp is a Fontina-style cheese named after the flavour, which is full flavoured and sharp, but not overly sour. The cheese is aged for minimum 60 ...

The Cheeses of Italy - Rustico Cooking


Not surprisingly, just as for Italian wine, Italian cheeses are safeguarded and ..... Ricotta that becomes sharp as it ages and is sometimes preserved in olive oil ...



Creamy but firm blue cheese that ranges from mild ("gorgonzola dolce") to sharp ("gorgonzola "), depending on how long it has been aged. Good in salads and ...

Mild, Smelly, Sharp and Sweet: Pairing Italian Cheese and Honey


Pairing Italian cheeses with different kinds of honey from Italy offers interesting flavor contrasts, and the chance to taste weird and wonderful regional foods of ...

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Italian Cheese | igourmet - iGourmet.com


Caciocavallo when aged becomes sharp but remains creamy in the mouth. This flavorful Italian Cheese is best paired with salami, fruit and bread as part of an ...

31 Italian Cheeses: Goat, Cow, Buffalo and Sheep, Oh My! - Grand ...


Dec 8, 2015 ... So, here is an assortment of Italian cheeses worth learning about. ..... the saltiness and sharp bite many people don't like about blue cheeses.

A Guide to Some of Italy's Greatest Cheeses | Italy


Most of us are familiar with some of Italy's everyday cheeses, but there are other ... either in water, brine or whey to maintain its sharp white color and freshness.