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www.fitday.com/fitness-articles/nutrition/healthy-eating/substitutes-for-shortening.html

However, there may be times when you want to substitute shortening in a recipe with something else--whether it's for health reasons, principles, or lack of ...

cooking.stackexchange.com/questions/7149/are-there-any-substitutes-for-shortening

I was specifically thinking about the Crisco shortening that is used in baking. ... An excellent substitute is coconut oil, because it is solid at room ...

www.tasteofhome.com/cooking-tips/ask-the-test-kitchen/shortening-substitution

Many of my older recipes for cakes and cookies call for shortening. It seems that today's recipes use mostly butter or margarine. Can these be substituted for ...

food52.com/hotline/17824-can-i-use-butter-or-vegetable-oil-in-place-of-shortening-will-a-recipe-still-be-similar-in-taste-wh

If it's a cake recipe, you should be able to substitute unsalted butter for shortening with no problems. But just so you know, there are now organic and all natural ...

www.bhg.com/recipes/how-to/bake/how-to-substitute-butter-for-shortening-when-baking

Have you ever wondered to yourself, "If a baking recipe calls for shortening, can I ... Shortening and butter substitute questions come up all the time, especially in ...

www.myrecipes.com/how-to/cooking-questions/shortening-substitute

If your recipe calls for 1 cup of solid shortening, you can use 1 1/8 cup unsalted butter or 1... ... Is there anything I can substitute for shortening in recipes?

www.eatbydate.com/substitutions/shortening-substitute

Aug 2, 2015 ... Shortening Substitution suggestions for Crisco or shortening. Shortening substitutes are recipe equivalents that can be used when needed.

www.thekitchn.com/conscientious-cook-alternative-97207

Oct 1, 2009 ... For many recipes, what you substitute depends on what your making. Lard is our first choice if shortening is truly necessary. It has all the same ...

www.livestrong.com/article/396469-healthy-substitute-for-vegetable-shortening

Dec 18, 2013 ... The creamy white consistency of vegetable shortening is a staple in many homes . From making flaky biscuits and pie crusts to frying chicken ...

www.thekitchn.com/shortening-vs-butter-in-cookies-whats-the-difference-213812

Dec 12, 2014 ... Don't, however, substitute butter with shortening in cookies like shortbreads or sugar cookies, where butter really is a key flavoring.